Milwaukee Cooking Class: Spring-Inspired Sweets

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CHEF’S PLACE

Thai Cuisine

$89

Cooking Class

$89

Taste of Thailand. Discover the illustrious flavors of authentic Thai food in this one-of-a-kind cooking class. Learn to create delicious depth of flavor from a five-star professional chef in an engaging educational environment. Master new hands-on skills in the kitchen such as knife skills, sauteeing sauces and...

Verified Chef

Chef Kim or Resident Chef

4.4

51 Reviews

Glendale

Next Date: Sun, May 4th at 4:00PM & other times

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Milwaukee Cooking Class: Portuguese Culinary Showcase

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CHEF’S PLACE

Portuguese Culinary Showcase

$89

Cooking Class

$89

Wow your friends with a tasty menu of Portugal’s favorite culinary icons. Forget the air miles, this hands-on cooking class will give you the skills to make popular Portuguese dishes straight from your kitchen. With a focus on big flavor, this expert chef-led session takes you through piri piri chicken, sides of...

Verified Chef

Chef Kim or Resident Chef

4.4

51 Reviews

Glendale

Next Date: Mon, May 5th at 7:00PM & other times

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Milwaukee Cooking Class: Authentic Rustic Italian Menu

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CHEF’S PLACE

Authentic Rustic Italian Menu

$89

Cooking Class

$89

Recreate your favorite Italian plates at this bella cooking session. Get creative with big Italian flavors and authentic techniques at this hands-on Italian cooking class. Led by the five-star chef tutor, you’ll learn Italian cooking fundamentals as you prepare dishes including chicken piccata with roasted garlic...

Verified Chef

Chef Kim or Resident Chef

4.4

51 Reviews

Glendale

Next Date: Tue, May 6th at 7:00PM & other times

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Milwaukee Cooking Class: French Patisserie

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CHEF’S PLACE

French Patisserie

$89

Cooking Class

$89

French Baking Class. Learn the art of French baking in this hands-on cooking class. Learn new skills in the kitchen from a five-star professional chef in an engaging environment. Cook through an innovative menu consisting of delicate pastries and cute confections. Discover how to create the perfect small treat packed...

Verified Chef

Chef Kim or Resident Chef

4.4

51 Reviews

Glendale

Next Date: Wed, May 7th at 10:00AM & other times

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Milwaukee Cooking Class: Nonna’s Secrets Italian Cooking

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CHEF’S PLACE

Nonna’s Secrets Italian Cooking

$89

Cooking Class

$89

Unlock the secrets to delicious Italian dishes just like nonna makes! Whip up an Italian feast in this hands-on cooking class. Overseen by a five-star local chef, you’ll master traditional techniques to create a menu of fresh ingredients and Italian style. Start with linguine with shrimp and move onto vivid Caprese...

Verified Chef

Chef Kim or Resident Chef

4.4

51 Reviews

Glendale

Next Date: Wed, May 7th at 4:00PM & other times

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Milwaukee Cooking Class: Hand Made Pasta

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CHEF’S PLACE

Mother's Day

Hand Made Pasta

$89

Cooking Class

$89

Pasta From Scratch. Join this one-of-a-kind pasta-making cooking class and discover the intricate process of making fresh pasta by hand from a five-star professional chef. Gain hands-on skills such as rolling out noodles, kneading dough and boiling pasta while having fun in the kitchen. Cook your way through a...

Verified Chef

Chef Kim or Resident Chef

4.4

51 Reviews

Glendale

Next Date: Wed, May 7th at 7:00PM & other times

More dates >

Milwaukee Cooking Class: Fantastique French Flavors

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CHEF’S PLACE

Fantastique French Flavors

$89

Cooking Class

$89

Uncover joyful French dishes and make your own gourmet feast. Uncover the techniques used in the world’s most famous cuisine at this foundational French cooking class. Guided by an expert instructor, you’ll learn advanced kitchen skills as you sear steak in Roquefort butter, dress a frisée salad with homemade...

Verified Chef

Chef Kim or Resident Chef

4.4

51 Reviews

Glendale

Next Date: Thu, May 8th at 4:00PM & other times

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WHAT CUSTOMERS ARE SAYING ABOUT THESE Cooking Classes in Milwaukee

Mallory Q.

04/07/2025

We enjoyed this class very much. It was less hands-on than we expected, but I understand now that 2 hours isn't enough time to make all three doughs, let them rise, and still bake them. Chef Sarah did demo the process though, so we got a chance to see yeast being bloomed and mixed in. We are definitely planning to check out more of these classes. Thank you!

Bread Journeys Across the Globe Review Photo from Cooking Class in Milwaukee

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Ellie N.

01/06/2024

I loved the class. Maybe a few tweaks needed but all in all I would do it again. I'm not a chef but I learned some new skills that I'll take with me. I'd take a class again.

Jack T.

01/31/2023

Joi blew all of our expectations away with her meal choice, conversation, and instructions. She was incredibly knowledgeable about our cooking questions and went above and beyond to ensure we had fresh ingredients, alternative menu items, and a phenomenal experience!

sarah e.

02/15/2020

Chef Becca was great - took all of the intimidation out of cooking Thai food. Extra effort put in to help us learn where and how to shop for ingredients. Great conversation, very personable. I look forward to booking again!

Erric W.

04/27/2024

The experience was excellent and the chef was very friendly and kept us engaged. However, the Nashville chicken was a bit bland and took a very long time to cook. The salad had little taste, however, chef did explain why. The homemade biscuits and ice cream were amazing. I would come again but maybe try a new dish.

Darlene Burrmann B.

04/21/2024

I gave this cookie making/decorating class to Ben, my eight year old grandson, as a birthday gift. Ben started out shy, but in no time, Chef Morgan had him fully engaged and gave him the confidence he needed to work through every step of the recipes. She was there when she needed to be, stepped back when she felt he "got it" and cheered him along throughout the morning. Ben couldn't wait to tell his twin brother and parents about his morning's activities and show off his cookies when he got back home! I highly recommend this class and I thank Chef Morgan for making the day a special one for Ben!

Taylor F.

03/23/2024

My husband and I had so much fun learning how to make croissants with Chef Morgan! She was so helpful and made the class fun… and the food was delicious, too!

Sadie S.

02/25/2024

This was so fun for our whole family! Jeff was incredible to learn from and talk to and the meals we made were unique and delicious. Would love to do this again!

Sebastian G.

01/29/2024

The class was awesome. The Chef was super knowledgable, friendly and very engaging. He made the class experience very relaxed and fun. Highly recommended.

Anna M.

01/14/2024

Overall it was a great experience! I went because it was a Christmas gift experience I got for my friend, Kelly. I would have liked to put together the salad as well. The Steak had cooled off considerably after our little break, so I was a bit disappointed in that. But overall it was such a new experience for me! I learned a new way to place the steak into the pan..(more safely!) without oil splash back. And to let it sit in the pan for that good sear for the first 5-6 minutes. I do (I would say about 90%) of the cooking at home, so I felt comfortable being there and learning from the Chef. And it taught me that I really needed to get a few more efficient cooking utensils. Thank you so much for making it a fun time! I know my friend also enjoyed her time there too!

Jared F.

Chef Kristin was great! Very helpful and explained the process very well.

Steve G.

01/08/2023

The food was fantastic. Who knew making pasta was so easy?! And the dessert was one of the best I've ever had.

meagen b.

10/16/2022

Chef Joi was great and I would highly recommend doing this. She was very nice and we had a lot of fun! She modified the recipes to meet my dietary needs which was very appreciated!

Rebecca K.

03/24/2020

Raina was very friendly, upbeat and very passionate about her cooking! Her Orange Salmon Power bowl was very good and colorful. The Beignets and Shrimp Po Boy were amazing and really reminded me of New Orleans. I would love to learn more from her again!

03/04/2020

Chef Pat showed how to make a popular sushi roll and it was very cool to learn how to shape and roll the dish. The hand roll was very unique as well as I never had that kind of sushi before. His Green Tea Creme Brûlée was to die for!

Zachary S.

01/29/2020

Really enjoyed the class, very informative, a relaxed environment, and the Chef was great at answering questions and making sure you walked away with more knowledge than when you arrived.

08/09/2019

Chef Michael took the time to really demonstrate every little bit of the processes to each dish. He was very kind and passionate about his work. His food tasted amazing and his presentation was extremely impressive. His space was absolutely beautiful and anyone would enjoy their time in his class.

Chef Tania was great to work with! She was extremely friendly and you can tell she is passionate about her food. Everything tasted great, especially the Chicken Wings 3 ways. I'd love to take another class with her in the future!

06/24/2019

Chef Becca was really great to work with! She explained everything very well, her food tasted amazing and her kitchen was a chefs dream. I'd love to go back to try more of her dishes.

Laura B.

01/08/2024

Explanations were poor, and I didn’t feel like she enjoyed what she was doing

Sally B.

04/10/2025

While my group had a good time together, this class could have been much better. The "chef" really ruined what could have been a great experience. The chef never introduce himself, he never introduced the menu, he never introduced a random woman sitting in the corner of the room - who happened to be the dishwasher/helper. The "chef" threw food onto our cutting boards and told us to chop things up. He never offered tips on how to chop, never explained how much we would be using in the recipes, etc... Overall, I would say this was a disappointment. This class could really be fun - but needs a more lively and engaging chef.

Kimberly J.

04/04/2025

The time frame was slightly rushed and unorganized. I thought the class was "OK." I think I might have enjoyed it more if I had come with a friend so we'd be at the same work station to have more fun.

Pam G.

01/03/2025

Did not have her was a man

Andrew S.

02/18/2024

I was expecting a more hands on experience cooking each of the dishes. With the cost of a two hour class, was looking for more active learning on proper cutting technics etc. One of the dishes had fried shrimp after being in the oil for a short period the batter was pail and shrimp did not look to be fully cooked. I was expecting a good practice of checking temps would also be incorporated. When I asked the chef what temp the shrimp should reach they stated 165. The proper internal temp for seafood is actually 145, we choose just not to eat the shrimp. The gumbo I thought was going to be more authentic with an andouille sausage, however the flavor profile was more of ring bologna. Was our first cooking class and was a pricey disappointment.

Cooking Classes in Milwaukee

Best Cooking Classes in Milwaukee for your next culinary journey

Spring-Inspired Sweets

Homemade Chinese

French Romance - Date Night

Everyday Breads for Your Table

Knife Work Mastery

Thai Cuisine

Portuguese Culinary Showcase

Authentic Rustic Italian Menu

French Patisserie

Nonna’s Secrets Italian Cooking

Hand Made Pasta

Fantastique French Flavors

OTHER EXPERIENCES in Milwaukee